Peach Frozen Yogurt
Peach Frozen Yogurt is a gluten free, primal, and vegetarian dessert. One serving contains 101 calories, 2g of protein, and 1g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 4. If you have warm honey, yogurt, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 5 minutes.
Instructions
Place the peaches in a food processor fitted with a blade attachment and drizzle with the warm honey.
Add the yogurt, vanilla, and a pinch of salt. Process until smooth, stopping and scraping down the sides of the food processor with a rubber spatula at least once, about 1 minute total.
Serve immediately or transfer to a container with a tightfitting lid and freeze for up to 1 month.