PB & J French Toast

PB & J French Toast
PB & J French Toast might be just the morn meal you are searching for. This recipe makes 4 servings with 534 calories, 14g of protein, and 13g of fat each. This recipe covers 19% of your daily requirements of vitamins and minerals. This recipe is typical of American cuisine. Head to the store and pick up honey-flavored multi-grain cereal flakes, maple syrup, fruit, and a few other things to make it today. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 25 minutes.

Instructions

1
Preheat oven to 350F.
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OvenOven
2
Spread each of 4 bread slices with 1 Tbsp. peanut butter and about 2 tsp. jam. Cover with remaining bread slices to make 4 sandwiches.
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Peanut ButterPeanut Butter
SpreadSpread
BreadBread
JamJam
3
Break eggs into shallow dish.
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EggEgg
4
Add milk and beat with wire whisk for 30 seconds.
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MilkMilk
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WhiskWhisk
5
Place crushed cereal in pie plate. Dip each sandwich into egg mixture, then into cereal, turning to evenly coat both sides. Press cereal gently into bread to secure.
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CerealCereal
BreadBread
DipDip
EggEgg
6
Place on lightly greased baking sheet.
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Baking SheetBaking Sheet
7
Bake 20 min. or until golden brown.
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OvenOven
8
Cut each sandwich diagonally in half; top with fruit.
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FruitFruit
9
Sprinkle with powdered sugar.
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Powdered SugarPowdered Sugar
10
Serve with syrup.
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SyrupSyrup
DifficultyNormal
Ready In25 m.
Servings4
Health Score12
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