Pastitsio

Name: Pastitsio
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 794 grams diced tomatoes, drained; 2 teaspoons coarse salt, plus more for cooking macaroni; 2 larges eggs; 227 grams elbow macaroni; 237 milliliters crumbled feta cheese; 79 milliliters all-purpose flour; 2 garlic cloves, crushed; 2 teaspoons ground cinnamon; 454 grams lean ground beef; 1 Tbsp olive oil; 1 medium onion, finely chopped; 2 teaspoons dried oregano; 237 milliliters freshly grated parmesan cheese; 0 teaspoons freshly ground pepper; 3 Tbsps unsalted butter, plus more for baking dish; 946 milliliters cups whole milk

You can never have too many main course recipes, so give Pastitsio a try. This recipe covers 23% of your daily requirements of vitamins and minerals. One serving contains 467 calories, 30g of protein, and 22g of fat. This recipe serves 8. If you have butter, ground cinnamon, olive oil, and a few other ingredients on hand, you can make it. To use up the unsalted butter you could follow this main course with the Almond Milk Chocolate Pudding as a dessert.