Chipotle Tomatillo Salsa

Name: Chipotle Tomatillo Salsa
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Mexican
Ingredients: 1 none Chipotle pepper; 1 clove garlic; 2 Tbsps lime juice; 1 smalls onion; 1 teaspoons salt; 680 grams tomatillos

The recipe Chipotle Tomatillo Salsa could satisfy your Mexican craving in about 45 minutes. One portion of this dish contains about 2g of protein, 2g of fat, and a total of 63 calories. This recipe serves 4. This recipe covers 7% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, whole 30, and vegan diet. Not a lot of people really liked this hor d'oeuvre. A mixture of onion, garlic, lime juice, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Ingredients

Servings:

none Chipotle pepper 1clove

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican works really well with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Teutonic Gamay Pinot Noir Blend 1787 AD with a 4.6 out of 5 star rating seems like a good match. It costs about 30 dollars per bottle.