Pasta with Sausage and Bell Peppers

Name: Pasta with Sausage and Bell Peppers
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 411 grams Italian herb-seasoned chicken broth; 454 grams package fusilli, cooked; 2 teaspoons dried basil; 454 grams Italian sausage; 1 large onion, chopped; 113 grams cup shredded Parmesan cheese; 1 red or green bell pepper, cut into strips

Pasta with Sausage and Bell Peppers might be a good recipe to expand your main course recipe box. One portion of this dish contains approximately 17g of protein, 22g of fat, and a total of 354 calories. This recipe serves 8. A mixture of herb-seasoned chicken broth, bell pepper, parmesan cheese, and a handful of other ingredients are all it takes to make this recipe so tasty.