Pasta with Ricotta and Bottarga

Pasta with Ricottan and Bottarga might be just the main course you are searching for. One portion of this dish contains about 21g of protein, 39g of fat, and a total of 787 calories. This recipe covers 20% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of sheep's milk ricotta cheese, coarse salt, flat-leaf parsley, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the heavy cream you could follow this main course with the Homemade Blizzards with Reese’s Peanut Butter Eggs as a dessert.