Pasta With Cauliflower, Sausage, & Breadcrumbs

Name: Pasta With Cauliflower, Sausage, & Breadcrumbs
Prep time: 33 min
Cook time: 33 min
Total time: 33 min
Yield: 7
Cuisine: Global
Ingredients: 118 milliliters fresh breadcrumbs; 822 grams diced tomatoes; 1 head cauliflower, cut into small, bite-sized florets; 227 grams fresh mozzarella, cut into 1/2-inch cubes; 2 cloves garlic, minced; 227 grams sweet Italian sausage; 2 Tbsps olive oil; 454 grams pasta (ours are lumaconi; rigatoni, ziti, penne, or farfalle would all work); 1 large shallot or small onion, diced

You can never have too many main course recipes, so give Pasta With Cauliflower, Sausage, & Breadcrumbs a try. This recipe makes 7 servings with 560 calories, 24g of protein, and 23g of fat each. This recipe covers 24% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 33 minutes. If you have mozzarella, shallot, garlic, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.