Parmesan Crusted Pepperoni Pizza

Parmesan Crusted Pepperoni Pizza
The recipe Parmesan Crusted Pepperoni Pizza could satisfy your Mediterranean craving in roughly 30 minutes. One serving contains 398 calories, 19g of protein, and 21g of fat. For $1.64 per serving, you get a main course that serves 6. Head to the store and pick up pizza sauce, parmesan cheese, classic pizza dough, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert.

Instructions

1
Heat oven to 400F. Grease large dark or nonstick cookie sheet with shortening or cooking spray. Unroll dough on cookie sheet. Press out dough to 15x10-inch rectangle.
Ingredients you will need
Cooking SprayCooking Spray
ShorteningShortening
CookiesCookies
DoughDough
Equipment you will use
Baking SheetBaking Sheet
OvenOven
2
Spread butter over dough; sprinkle Parmesan cheese evenly over butter.
Ingredients you will need
ParmesanParmesan
ButterButter
SpreadSpread
DoughDough
3
Bake 7 minutes; remove from oven.
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OvenOven
4
Spread pizza sauce evenly over partially baked crust; sprinkle with mozzarella cheese. Top evenly with pepperoni.
Ingredients you will need
MozzarellaMozzarella
Pizza SaucePizza Sauce
PepperoniPepperoni
CrustCrust
5
Bake 7 to 9 minutes or until cheese is melted and crust is golden brown.
Ingredients you will need
CheeseCheese
CrustCrust
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OvenOven
DifficultyNormal
Ready In30 m.
Servings6
Health Score3
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