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Parmesan Basil Biscuits

Parmesan Basil Biscuits
Parmesan Basil Biscuits might be just the side dish you are searching for. This recipe serves 12. One serving contains 128 calories, 4g of protein, and 5g of fat. Head to the store and pick up baking powder, flour, pepper, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 40 minutes.

Instructions

1
In a large bowl, combine the flour, cheese, basil, baking powder, baking soda, salt and pepper. Stir in buttermilk and oil just until moistened.
Ingredients you will need
Salt And PepperSalt And Pepper
Baking SodaBaking Soda
ButtermilkButtermilk
CheeseCheese
BasilBasil
All Purpose FlourAll Purpose Flour
Cooking OilCooking Oil
Equipment you will use
BowlBowl
2
Turn onto a lightly floured surface; gently knead three times.
3
Roll dough to 1/2-in. thickness; cut with a floured 2-1/2-in. biscuit cutter.
Ingredients you will need
BiscuitsBiscuits
DoughDough
RollRoll
4
Place 1 in. apart on an ungreased baking sheet.
Equipment you will use
Baking SheetBaking Sheet
5
Bake at 400° for 16-18 minutes or until lightly browned.
Equipment you will use
OvenOven
6
Serve warm.
DifficultyHard
Ready In40 m.
Servings12
Health Score7
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