Parmesan-Bacon Spinach Salad

Name: Parmesan-Bacon Spinach Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 15
Cuisine: Global
Ingredients: 79 milliliters KRAFT Grated Parmesan Cheese; 59 milliliters KRAFT Tuscan House Italian Dressing; 1 liters torn fresh spinach; 6 slices OSCAR MAYER Center Cut Bacon, chopped; 1 small tomato, seeded, chopped

You can never have too many side dish recipes, so give Parmesan-Bacon Spinach Salad a try. This recipe makes 15 servings with 89 calories, 3g of protein, and 8g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and fodmap friendly diet. If you have parmesan cheese, tuscan house dressing, torn spinach, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 15 minutes.