Panzanella Salad Skewers

Name: Panzanella Salad Skewers
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 3 Tbsps store bought basil pesto; 1 inch 18 artisanal-style bread; 1 large fresh mozzarella ball, diced 1/4-inch; 6 callisons garlic herb seasoned skewers (appetizer size); 12 cherry or grape tomatoes; 6 servings olive oil, as needed; 1 inch 12 red bell pepper; 6 smalls romaine heart leaves; 6 servings salt and freshly ground pepper to taste; 1 inch 12 yellow bell pepper

Panzanella Salad Skewers requires around 30 minutes from start to finish. This dairy free recipe serves 6. One portion of this dish contains approximately 2g of protein, 17g of fat, and a total of 176 calories. If you have romaine heart leaves, bread, olive oil, and a few other ingredients on hand, you can make it.