Panzanella
The recipe Panzanellan is ready in around 45 minutes and is definitely an outstanding vegan option for lovers of Mediterranean food. For $1.29 per serving, you get a side dish that serves 4. One serving contains 155 calories, 4g of protein, and 7g of fat. If you have onion, coarsely ground pepper, cucumber, and a few other ingredients on hand, you can make it.
Instructions
Toss first 6 ingredients in a bowl; season with salt and pepper; let stand 30 minutes.
Drizzle 1 tablespoon liquid from mixture over bread; broil each side until golden; top with 2 tablespoon tomato mixture.
Garnish with basil leaves.