Pancake Casserole

Pancake Casserole
Pancake Casserole might be just the main course you are searching for. One portion of this dish contains about 16g of protein, 29g of fat, and It is perfect for Autumn. Head to the store and pick up cheddar cheese, baking mix, milk, and a few other things to make it today. To use up the baking mix you could follow this main course with the Red Velvet Cake Batter Milkshakes as a dessert. From preparation to the plate, this recipe takes approximately 40 minutes.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
Equipment you will use
Baking PanBaking Pan
OvenOven
2
Mix baking mix, 1 cup Cheddar cheese, milk, maple syrup, eggs, and sugar together in a bowl; pour into prepared pan.
Ingredients you will need
Cheddar CheeseCheddar Cheese
Maple SyrupMaple Syrup
Baking MixBaking Mix
SugarSugar
EggEgg
MilkMilk
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BowlBowl
Frying PanFrying Pan
3
Bake in the preheated oven until a toothpick inserted in the center comes out clean, 20 to 25 minutes.
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ToothpicksToothpicks
OvenOven
4
Sprinkle bacon and remaining 1 cup Cheddar cheese over casserole; return to oven until cheese is melted, about 5 more minutes.
Ingredients you will need
CheeseCheese
BaconBacon
Equipment you will use
OvenOven
DifficultyMedium
Ready In40 m.
Servings8
Health Score5
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