Pan-Seared Filet Mignon

Pan-Seared Filet Mignon might be just the main course you are searching for. This recipe makes 4 servings with 579 calories, 31g of protein, and 50g of fat each. This recipe covers 17% of your daily requirements of vitamins and minerals. A mixture of freshly cracked pepper, butter, olive oil, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. From preparation to the plate, this recipe takes around 24 minutes.