Paleo Comfort Food? Here's A Creamy Shrimp Fra Diavolo

Name: Paleo Comfort Food? Here's A Creamy Shrimp Fra Diavolo
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 3
Cuisine: Global
Ingredients: 3 servings minced fresh basil; 3 servings garlic; 3 servings olive oil or other cooking oil; 3 servings crushed red pepper flakes; 3 servings Salt and freshly ground black pepper; 1 extra large shrimp (16- to 20-count); 3 servings diced or crushed tomatoes (San Marzano or home-canned are best); 3 servings unsweetened coconut milk; 3 servings yellow onion

This gluten free, dairy free, and primal recipe serves 3. One serving contains 192 calories, 3g of protein, and 15g of fat. Only Head to the store and pick up basil, salt and pepper, olive oil, and a few other things to make it today. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes around 50 minutes.

Instructions

In a medium bowl, combine the shrimp, red pepper flakes and salt and pepper.

Ingredients you will need

Red Pepper Flakes

Salt And Pepper

Shrimp

Equipment you will use

Bowl

Heat the oil over medium-high heat in a large skillet that is already hot.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Add the shrimp (being careful not to overcrowd the skillet) and sauté for about 2 to 3 minutes, or until just barely cooked through. If the skillet will be overcrowded, cook the shrimp in two batches. With tongs or a slotted spoon, remove the shrimp to a clean plate and set aside.

Ingredients you will need

Shrimp

Equipment you will use

Slotted Spoon

Frying Pan

Tongs

Add the onions and garlic to the skillet in which the shrimp were cooked, and sauté, stirring, until the onions are translucent, about 4 to 5 minutes. Stir in the tomatoes with their juices, wine and coconut milk, and then reduce the heat to medium and cook for about 10 minutes, or until the sauce thickens slightly.

Ingredients you will need

Coconut Milk

Tomato

Garlic

Onion

Shrimp

Sauce

Wine

Equipment you will use

Frying Pan

Add the shrimp (and any accumulated shrimp juices) and the basil to the skillet and stir to blend all the flavors together.

Ingredients you will need

Shrimp

Basil

Equipment you will use

Frying Pan

Remove the shrimp from the heat and serve at once.Variations: While this recipe calls for shrimp, you could easily use scallops, chicken or pretty much any other protein of your choosing. If you don’t feel like a creamy dish (or you are averse to coconut), simply leave the coconut milk out.More shrimp recipes on Food Republic:Bacon Basil-Wrapped Shrimp Recipe

Ingredients you will need

Coconut Milk

Scallops

Whole Chicken

Coconut

Shrimp

Bacon

Basil

Mexican Shrimp Cocktail Recipe

Ingredients you will need

Cocktail

Shrimp

Pickled Shrimp With Fennel Recipe

Ingredients you will need

Fennel

Shrimp

Equipment

Ingredients

Servings:

3servings

minced fresh basil 3servings

garlic 3servings

olive oil or other cooking oil 3servings

crushed red pepper flakes 3servings

Salt and freshly ground black pepper 1extra large

shrimp (16- to 20-count)3servings

diced or crushed tomatoes (San Marzano or home-canned are best)3servings

unsweetened coconut milk 3servings

yellow onion

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are my top picks for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. You could try Zind-Humbrecht Clos Windsbuhl Vendange Tardive Pinot Gris. Reviewers quite like it with a 5 out of 5 star rating and a price of about 99 dollars per bottle.