Overnight Ham and Cheese Omelet
Overnight Ham and Cheese Omelet might be just the main course you are searching for. One portion of this dish contains roughly 25g of protein, 21g of fat, and a total of 428 calories. This recipe serves 6. A mixture of ground pepper, butter, milk, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 9 hours and 30 minutes.
Instructions
Butter bottom and sides of a shallow roasting dish.
Layer bread, Cheddar cheese, and ham in prepared roasting dish.
Beat milk, eggs, thyme, salt, and black pepper together in a bowl.
Pour egg mixture over bread mixture; cover and refrigerate 8 hours or overnight.
Preheat oven to 350 degrees F (175 degrees C).
Bake uncovered egg mixture in the preheated oven until center is set, about 1 hour. Allow to sit and cool for 15 minutes before serving.