Oven Baked Potato Wedges

Name: Oven Baked Potato Wedges
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Global
Ingredients: 118 milliliters melted butter; 2 teaspoons olive oil; 5 larges russet potatoes, peeled and cut into wedges; 237 milliliters seasoned bread crumbs

Oven Baked Potato Wedges requires around 1 hour from start to finish. One serving contains 364 calories, 7g of protein, and 18g of fat. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 6. A mixture of butter, olive oil, seasoned bread crumbs, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It works well as a very affordable side dish.