Blueberry Yogurt Multigrain Pancakes

Name: Blueberry Yogurt Multigrain Pancakes
Prep time: 6 min
Cook time: 6 min
Total time: 6 min
Yield: 3
Cuisine: Global
Ingredients: 1 Tbsp baking powder; 3 Tbsps butter, plus extra for buttering skillet; 237 milliliters blueberries, rinsed and dried; 2 larges eggs; 68 gs 1/2 cup all-purpose flour; 237 milliliters plain, full-fat yogurt; 1 teaspoons lemon zest; 2 Tbsps milk; 32 gs 1/4 cup barley or rye flour; 2 Tbsps sugar; 1 teaspoons table salt; 1 teaspoons vanilla extract; 62 gs 1/2 cup whole wheat flour

Blueberry Yogurt Multigrain Pancakes is a vegetarian morn meal. One portion of this dish contains roughly 15g of protein, 19g of fat, and a total of 612 calories. This recipe covers 20% of your daily requirements of vitamins and minerals. This recipe serves 3. Head to the store and pick up baking powder, butter, full-fat yogurt, and a few other things to make it today. From preparation to the plate, this recipe takes around 6 minutes.