RecipesMagazine

Outrageous Brownies

Outrageous Brownies
Outrageous Brownies might be a good recipe to expand your dessert repertoire. This recipe serves 20. This recipe covers 14% of your daily requirements of vitamins and minerals. One serving contains 593 calories, 8g of protein, and 44g of fat. This recipe is typical of American cuisine. If you have instant coffee granules, eggs, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour and 5 minutes.

Instructions

1
Watch how to make this recipe.
2
Preheat oven to 350 degrees F.
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OvenOven
3
Butter and flour a 12 x 18 x 1-inch baking sheet.
Ingredients you will need
ButterButter
All Purpose FlourAll Purpose Flour
Equipment you will use
Baking SheetBaking Sheet
4
Melt together the butter, 1 pound of chocolate chips, and the unsweetened chocolate in a medium bowl over simmering water. Allow to cool slightly. In a large bowl, stir (do not beat) together the eggs, coffee granules, vanilla, and sugar. Stir the warm chocolate mixture into the egg mixture and allow to cool to room temperature.
Ingredients you will need
Unsweetened Baking ChocolateUnsweetened Baking Chocolate
Chocolate ChipsChocolate Chips
Instant CoffeeInstant Coffee
ChocolateChocolate
VanillaVanilla
ButterButter
SugarSugar
WaterWater
EggEgg
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BowlBowl
5
In a medium bowl, sift together 1 cup of flour, the baking powder, and salt.
Ingredients you will need
Baking PowderBaking Powder
All Purpose FlourAll Purpose Flour
SaltSalt
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BowlBowl
6
Add to the cooled chocolate mixture. Toss the walnuts and 12 ounces of chocolate chips in a medium bowl with 1/4 cup of flour, then add them to the chocolate batter.
Ingredients you will need
Chocolate ChipsChocolate Chips
ChocolateChocolate
WalnutsWalnuts
All Purpose FlourAll Purpose Flour
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BowlBowl
7
Pour into the baking sheet.
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Baking SheetBaking Sheet
8
Bake for 20 minutes, then rap the baking sheet against the oven shelf to force the air to escape from between the pan and the brownie dough.
Ingredients you will need
DoughDough
Equipment you will use
Baking SheetBaking Sheet
OvenOven
Frying PanFrying Pan
9
Bake for about 15 minutes, until a toothpick comes out clean. Do not overbake! Allow to cool thoroughly, refrigerate, and cut into 20 large squares.
Equipment you will use
ToothpicksToothpicks
OvenOven
DifficultyExpert
Ready In1 h, 5 m.
Servings20
Health Score5
CuisinesAmerican
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