Oriental Spicy Chicken Wings

Name: Oriental Spicy Chicken Wings
Prep time: 3 h 25 min
Cook time: 3 h 25 min
Total time: 3 h 25 min
Yield: 4
Cuisine: Global
Ingredients: 1 kilograms chicken wings, tips removed; 59 milliliters Asian chile paste (such as sambal oelek); 2 Tbsps fish sauce; 1 teaspoon grated fresh ginger; 2 teaspoons chopped garlic; 1 lime, juiced; 2 Tbsps soy sauce

Oriental Spicy Chicken Wings might be just the hor d'oeuvre you are searching for. This recipe covers 13% of your daily requirements of vitamins and minerals. One serving contains 371 calories, 30g of protein, and 25g of fat. This recipe serves 4. Not If you have ginger, soy sauce, juice of lime, and a few other ingredients on hand, you can make it. To use up the fresh ginger you could follow this main course with the Fresh Ginger Cookies as a dessert. It is a good option if you're following a gluten free and dairy free diet.

Instructions

Whisk chile paste, fish sauce, soy sauce, garlic, ginger, and lime juice together in a bowl, and pour into a resealable plastic bag.

Ingredients you will need

Chili Paste

Fish Sauce

Lime Juice

Soy Sauce

Garlic

Ginger

Equipment you will use

Ziploc Bags

Whisk

Bowl

Add chicken wings, coat with the marinade, squeeze out excess air, and seal the bag. Marinate, turning the bag several times, in the refrigerator for 3 hours to overnight.

Ingredients you will need

Chicken Wings

Marinade

Preheat an outdoor grill for medium-high heat and lightly oil the grate.

Ingredients you will need

Cooking Oil

Equipment you will use

Grill

Remove chicken wings from marinade and discard unused marinade.

Ingredients you will need

Chicken Wings

Marinade

Grill chicken on the preheated grill until no longer pink at the bone and the juices run clear, 12 to 14 minutes.

Ingredients you will need

Whole Chicken

Bone

Equipment you will use

Grill

Equipment

Ingredients

Servings:

1kilograms

chicken wings, tips removed 59milliliters

Asian chile paste (such as sambal oelek)2Tbsps

fish sauce 1teaspoon

grated fresh ginger 2teaspoons

chopped garlic 1

lime, juiced 2Tbsps

soy sauce

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc, Sparkling Rose, Sparkling Wine

Chardonnay, Pinot Noir, and Sauvignon Blanc are my top picks for Chicken Wings. White meat is typically paired with white wine as to not overpower the flavor of the meat, so chardonnay and sauvignon blanc are safe choices. Chicken prepared with a tomato sauce or certainly a red wine sauce can and should be served with a red like a pinot noir. You could try Tenuta di Nozzole Le Bruniche Chardonnay. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 12 dollars per bottle.