Oriental Cabbage Slaw
Oriental Cabbage Slaw might be just the side dish you are searching for. This recipe covers 5% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and vegan recipe has 108 calories, 2g of protein, and 5g of fat per serving. This recipe serves 6. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes around 10 minutes. Head to the store and pick up soy sauce, vegetable oil, sesame seeds, and a few other things to make it today.
Instructions
Combine cabbage, scallions, and sesame seeds in a medium-size bowl.
Mix vegetable oil, soy sauce, vinegar and sugar in a cup.
Pour enough dressing over slaw to coat; refrigerate, covered, to blend flavors.
Add more dressing, if needed.