Orange-Sesame Coleslaw

Name: Orange-Sesame Coleslaw
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 454 grams bag prepared coleslaw or 15 ounces cabbage plus one carrot, grated; 1 teaspoons dark sesame oil (or to taste); 1 Tbsp grated peeled fresh ginger root; 1 teaspoon lime or lemon juice; 1 Tbsp low-sodium tamari or soy sauce (optional); 59 milliliters orange juice; 3 smalls seedless oranges, broken into sections (or 2 navel oranges, peeled and sliced); 118 milliliters thinly sliced red bell pepper; 2 Tbsps rice vinegar; 1 Tbsp toasted sesame seeds; 8 servings sweetener to taste (see Notes)

Orange-Sesame Coleslaw might be just the side dish you are searching for. One serving contains 54 calories, 2g of protein, and 1g of fat. This recipe serves 8. This recipe covers 9% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for The Fourth Of July. Head to the store and pick up lemon juice, bell pepper, oranges, and a few other things to make it today. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Combine the coleslaw, bell pepper, and orange slices in a large salad bowl.

Ingredients you will need

Orange Slices

Bell Pepper

Equipment you will use

Bowl

Mix together the remaining ingredients and pour over the vegetables. Allow the flavors to combine for at least half an hour in the refrigerator before serving.

Ingredients you will need

Vegetable