Orange Mandarin Chicken
Orange Mandarin Chicken might be just the main course you are searching for. Watching your figure? This gluten free and dairy free recipe has 203 calories, 25g of protein, and 5g of fat per serving. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe serves 4. If you have salt, chicken breast halves, sesame oil, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
Heat oil in a large nonstick skillet over medium-high heat.
Sprinkle chicken with salt and pepper.
Add chicken to pan; cook 4 minutes on each side or until browned.
While chicken cooks, drain oranges in a colander over a bowl, reserving 2 tablespoons liquid.
Add oranges, 2 tablespoons liquid, onions, jalapeo, and garlic to pan. Reduce heat; simmer 2 minutes.
Combine broth, soy sauce, and cornstarch; add to pan. Bring to a boil; cook 1 minute or until slightly thickened.