Orange-Honey Rolls
This recipe serves 4. One portion of this dish contains about 2g of protein, 2g of fat, and a total of 113 calories. If you have orange rind, butter, honey, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Roll dough into an 8 x 4-inch rectangle, and proceed.
Combine honey, melted butter, and orange rind in a small bowl; brush honey mixture over dough. Starting at short end, roll up dough, jelly-roll fashion.
Cut roll crosswise into 4 equal rounds. Arrange rounds on a baking sheet coated with cooking spray, and bake at 425 for 11 minutes.