RecipesMagazine

Onion Brunch Pie

Onion Brunch Pie
One portion of this dish contains roughly 16g of protein, 26g of fat, and a total of 395 calories. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 2. Head to the store and pick up butter, saltines, milk, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 55 minutes.

Instructions

1
In a large skillet over medium heat, cook onions in 1 tablespoon butter for 8-10 minutes or until golden brown, stirring frequently.
Ingredients you will need
ButterButter
OnionOnion
Equipment you will use
Frying PanFrying Pan
2
Remove from the heat.
3
In a small bowl, beat the eggs, milk, salt and pepper. Stir in onions.
Ingredients you will need
Salt And PepperSalt And Pepper
OnionOnion
EggEgg
MilkMilk
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BowlBowl
4
Pour into a greased 7-in. pie plate.
5
Sprinkle with cheese. Melt remaining butter; toss with cracker crumbs.
Ingredients you will need
Cracker CrumbsCracker Crumbs
ButterButter
CheeseCheese
6
Sprinkle over cheese.
Ingredients you will need
CheeseCheese
7
Bake at 350° for 30-35 minutes or until a knife inserted near the center comes out clean.
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OvenOven
KnifeKnife
8
Let stand for 5 minutes before cutting.
DifficultyHard
Ready In55 m.
Servings2
Health Score5
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