Olives with Orange, Fennel, and Chili

Name: Olives with Orange, Fennel, and Chili
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: American
Ingredients: 1 teaspoon hot chili flakes; 1 teaspoon fennel seed; 2 cans (each about 7 1/2 oz.; 3 1/4 cups total) ripe green olives, drained; 2 Tbsps long, thin shreds of orange peel; 59 milliliters olive oil

Olives with Orange, Fennel, and Chili might be just the side dish you are searching for. One serving contains 216 calories, 2g of protein, and 22g of fat. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 8. It is perfect for The Super Bowl. A mixture of olive oil, fennel seed, olives, and a handful of other ingredients are all it takes to make this recipe so yummy. This recipe is typical of American cuisine. It is a good option if you're following a vegan diet. From preparation to the plate, this recipe takes around 45 minutes.