Old-Fashioned Potato Salad

Name: Old-Fashioned Potato Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 18
Cuisine: Global
Ingredients: 3 eggs, lightly beaten; 1 Tbsp all-purpose flour; 100 grams thinly sliced green onions; 1 teaspoons ground mustard; 0 teaspoons pepper; 2 kgs red potatoes; 1 teaspoon salt; 340 grams 1-1/2 cups sour cream; 200 grams sugar; 59 milliliters water; 191 milliliters white vinegar

Old-Fashioned Potato Salad might be just the side dish you are searching for. One serving contains 184 calories, 4g of protein, and 5g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 18. Only It is a good option if you're following a lacto ovo vegetarian diet. It is perfect for The Fourth Of July. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of potatoes, cream, vinegar, and a handful of other ingredients are all it takes to make this recipe so delicious. Old-Fashioned Potato Salad, Old-Fashioned Potato Salad, and Old-Fashioned Potato Salad are very similar to this recipe.

Instructions

Cook potatoes in boiling water until tender; drain and cool.

Ingredients you will need

Potato

Water

Meanwhile, in a saucepan, combine sugar, flour, salt, mustard and pepper.

Ingredients you will need

Mustard

Pepper

All Purpose Flour

Sugar

Salt

Equipment you will use

Sauce Pan

Add vinegar and water; bring to a boil. Boil and stir for 2 minutes.

Ingredients you will need

Vinegar

Water

Add a small amount to eggs; return all to the pan. Cook and stir for 1-1/2 to 2 minutes or until mixture is thickened and a thermometer reads 160°. Refrigerate until cooled.

Ingredients you will need

Egg