Old-fashioned Gingerbread

Name: Old-fashioned Gingerbread
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 5 Tbs 2-1/2 oz. butter, softened at room temperature; 177 milliliters dark molasses; 1 large egg; 227 grams (1-3/4 cups plus 2 Tbs.) flour; 1 teaspoons ground cinnamon; 0 teaspoons ground cloves; 2 teaspoons ground ginger; 237 milliliters heavy cream (not ultrapasteurized, if possible); 59 milliliters maple syrup; 1 pinch Pinch salt; 79 milliliters sugar; 177 milliliters cold water

Old-fashioned Gingerbread might be just the dessert you are searching for. This recipe serves 8. Watching your figure? This vegetarian recipe has 430 calories, 4g of protein, and 19g of fat per serving. If you have salt, flour, molasses, and a few other ingredients on hand, you can make it. It will be a hit at your Christmas event. From preparation to the plate, this recipe takes approximately 45 minutes.