Oil Pie Crust

Name: Oil Pie Crust
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 651 milliliters sifted all-purpose flour; 118 milliliters milk; 1 teaspoon salt; 118 milliliters vegetable oil

Oil Pie Crust might be a good recipe to expand your crust recipe box. One serving contains 1133 calories, 20g of protein, and 58g of fat. This recipe covers 26% of your daily requirements of vitamins and minerals. This recipe serves 2. If you have flour, vegetable oil, salt, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Mix flour and salt together.

Ingredients you will need

All Purpose Flour

Salt

Pour milk and oil into one measuring cup, do not stir, and add all at once to flour. Stir until mixed, and shape into 2 flat balls. Wrap in plastic wrap. Refrigerate for 15 minutes or more.

Ingredients you will need

All Purpose Flour

Milk