Oatmeal Crispies

Oatmeal Crispies
Oatmeal Crispies is a dairy free and vegetarian morn meal. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe makes 33 servings with 149 calories, 2g of protein, and 7g of fat each. A mixture of vanillan extract, ground nutmeg, eggs, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 25 minutes.

Instructions

1
In a large bowl, cream shortening and sugars until light and fluffy.
Ingredients you will need
ShorteningShortening
CreamCream
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BowlBowl
2
Add eggs, one at a time, beating well after each addition. Beat in vanilla.
Ingredients you will need
VanillaVanilla
EggEgg
3
Combine the oats, flour, baking soda, salt nutmeg and cinnamon and mix well; gradually add to creamed mixture.
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Baking SodaBaking Soda
CinnamonCinnamon
NutmegNutmeg
All Purpose FlourAll Purpose Flour
OatsOats
SaltSalt
4
Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Flatten with a fork.
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Baking SheetBaking Sheet
5
Bake at 350° for 10-12 minutes or until lightly browned.
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OvenOven
6
Remove to wire racks to cool.
DifficultyHard
Ready In25 m.
Servings33
Health Score0
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