Oatmeal Chocolate Chip Pie
Oatmeal Chocolate Chip Pie might be just the dessert you are searching for. This recipe serves 10. One portion of this dish contains roughly 4g of protein, 20g of fat, and a total of 322 calories. A mixture of butter, vanillan extract, pecans, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Preheat oven to 325 degrees F (165 degrees C).
In a large bowl, mix flour, sugar, pecans and oatmeal. Set aside.
In a separate bowl, mix eggs, melted butter and vanilla.
Add to the dry mixture and mix well.
Fold in chocolate chips. Spoon into a pre baked 10 inch pie shell.
Bake at 325 degrees F (165 degrees C) for 25 minutes. It will still appear quite moist, but it will set up after it is removed from the oven.