O' Henry Bars
Need a gluten free hor d'oeuvre? O' Henry Bars could be an excellent recipe to try. This recipe makes 24 servings with 265 calories, 4g of protein, and 16g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. If you have brown sugar, semisweet chocolate chips, corn syrup, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Preheat oven to 350 degrees F (180 degrees C).
Mix the oats, brown sugar, butter or margarine, and white corn syrup. Pat into a 10 x 15 inch pan.
Bake for 10 to 15 minutes. Do not over bake.
Melt chocolate chips and peanut butter.
Spread over baked crust while hot.
Cut into bars right away.