O' Henry Bars

O' Henry Bars
Need a gluten free hor d'oeuvre? O' Henry Bars could be an excellent recipe to try. This recipe makes 24 servings with 265 calories, 4g of protein, and 16g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. If you have brown sugar, semisweet chocolate chips, corn syrup, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Preheat oven to 350 degrees F (180 degrees C).
Equipment you will use
OvenOven
2
Mix the oats, brown sugar, butter or margarine, and white corn syrup. Pat into a 10 x 15 inch pan.
Ingredients you will need
Brown SugarBrown Sugar
Corn SyrupCorn Syrup
ButterButter
OatsOats
Equipment you will use
Frying PanFrying Pan
3
Bake for 10 to 15 minutes. Do not over bake.
Equipment you will use
OvenOven
4
Melt chocolate chips and peanut butter.
Ingredients you will need
Chocolate ChipsChocolate Chips
Peanut ButterPeanut Butter
5
Spread over baked crust while hot.
Ingredients you will need
CrustCrust
6
Cut into bars right away.
DifficultyHard
Ready In45 m.
Servings24
Health Score2
Magazine