Nutty Turkey Cutlets

Name: Nutty Turkey Cutlets
Prep time: 16 min
Cook time: 16 min
Total time: 16 min
Yield: 4
Cuisine: Global
Ingredients: 177 milliliters fine, dry breadcrumbs; 2 larges eggs, lightly beaten; 118 milliliters all-purpose flour; 3 Tbsps olive oil; 4 servings Garnish: chopped fresh parsley; 118 milliliters pecans; 1 teaspoons pepper; 1 teaspoons salt; 454 grams package boneless turkey cutlets

Nutty Turkey Cutlets might be just the main course you are searching for. This recipe makes 4 servings with 464 calories, 33g of protein, and 25g of fat each. This recipe covers 26% of your daily requirements of vitamins and minerals. A mixture of breadcrumbs, garnish: parsley, olive oil, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes around 16 minutes.

Instructions

Process breadcrumbs and pecans in a food processor or blender 10 to 15 seconds or until finely ground.

Ingredients you will need

Breadcrumbs

Pecans

Equipment you will use

Food Processor

Blender

Sprinkle 1/2 tsp. salt and 1/2 tsp. pepper over cutlets.

Ingredients you will need

Pepper

Salt

Combine flour and remaining salt and pepper in a shallow dish or pie plate. Dredge turkey cutlets in flour mixture; dip in eggs, and dredge in breadcrumb mixture.

Ingredients you will need

Salt And Pepper