North Croatian Pork Chops in Mushroom Sauce

North Croatian Pork Chops in Mushroom Sauce
North Croatian Pork Chops in Mushroom Sauce might be a good recipe to expand your main course recipe box. This recipe makes 5 servings with 585 calories, 39g of protein, and 29g of fat each. This recipe covers 37% of your daily requirements of vitamins and minerals. If you have beef stock, mushrooms, salt, and a few other ingredients on hand, you can make it. To use up the sour cream you could follow this main course with the Sour Cream Apple Pie as a dessert. From preparation to the plate, this recipe takes about 1 hour and 30 minutes. If you like this recipe, you might also like recipes such as North Croatian Sour Turnip With Pork Meat, North Croatian Horseradish Sauce #1, and North Croatian Deer Goulash.

Recommended wine: Chardonnay, Pinot Noir, Riesling

Pork Chops works really well with Chardonnay, Pinot Noir, and Riesling. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. The Foley Estate Winery Sta. Rita Hills Chardonnay with a 4.3 out of 5 star rating seems like a good match. It costs about 27 dollars per bottle.
Foley Estate Winery Sta. Rita Hills Chardonnay
Foley Estate Winery Sta. Rita Hills Chardonnay
Rancho Santa Rosa Vineyard was originally conceived as individual micro-vineyards delineated into 59 unique blocks based upon soil, exposure, elevation, grade, rootstock and clone. Rancho Santa Rosa produces remarkably rich and silky wines.
DifficultyExpert
Ready In1 h, 30 m.
Servings5
Health Score35
Dish TypesSauce
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