No-Bake Holiday Treats
Need a gluten free dessert? No-Bake Holiday Treats could be a great recipe to try. This recipe serves 16. One portion of this dish contains approximately 0g of protein, 7g of fat, and a total of 513 calories. Head to the store and pick up butter, vanilla-flavored candy coating, honey nut cereal, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour and 20 minutes.
Instructions
Butter bottom and sides of 13x9-inch pan. In very large bowl, place cereal. In 3-quart saucepan, heat butter and marshmallows over low heat, stirring constantly, until melted and smooth.
Pour over cereal; stir until cereal is well coated.
Using buttered back of spoon, press mixture evenly in pan.
Let stand at room temperature about 1 hour or until firm.
Loosen edges of cereal mixture with metal spatula; remove from pan.
Cut into desired shapes with cookie cutters about 1 inch deep. In small bowl, microwave candy coating on High 1 to 2 minutes, stirring every 30 seconds, until melted and smooth. Dip tops of treats in coating, or drizzle coating over top of each.
Sprinkle with edible glitter.