Napoleon's Vice from Lolinda

Name: Napoleon's Vice from Lolinda
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1
Cuisine: Global
Ingredients: 2 dashes Angostura bitters; 7 grams pineapple gum syrup (see note above); 1 serving Crushed ice; 7 grams freshly squeezed juice from 1 lemon; 1 serving Freshly grated nutmeg; 14 grams unsweetened pineapple juice (fresh is best); 28 grams aged rum such as Ron Diplomatico (Angostura 1919 works nicely, too); 43 grams Amontillado sherry, such as Hidalgo Napoleon

One portion of this dish contains around 0g of protein, 1g of fat, and a total of 158 calories. This recipe serves 1. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up angostura bitters, aged rum such as ron diplomatico, nutmeg, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 5 minutes. It is a good option if you're following a gluten free and dairy free diet.

Instructions

Combine sherry, rum, Benedictine, pineapple juice, pineapple gum, lemon juice, and bitters in a cocktail shaker. "Flash" shake—shake the drink very quickly and not very vigorously—to chill ingredients, about 8 seconds.

Ingredients you will need

Pineapple Juice