Nana's Rocky Road Fudge

Name: Nana's Rocky Road Fudge
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 48
Cuisine: Global
Ingredients: 2 teaspoons butter, divided; 283 grams package miniature marshmallows; 292 grams salted peanuts; 340 grams cups semisweet chocolate chips; 397 grams can sweetened condensed milk

If you want to add more gluten free recipes to your recipe box, Nana's Rocky Road Fudge might be a recipe you should try. This dessert has 123 calories, 3g of protein, and 7g of fat per serving. This recipe serves 48. From preparation to the plate, this recipe takes about 20 minutes. This recipe from Taste of Home requires butter, condensed milk, peanuts, and semisweet chocolate chips.

Instructions

Line a 13-in. x 9-in. baking pan with foil and grease the foil with 1-1/2 teaspoons butter; set aside.

Ingredients you will need

Butter

Equipment you will use

Baking Pan

Aluminum Foil

In a large saucepan, combine the chocolate chips, milk and remaining butter. Cook and stir over medium heat until mixture is smooth.

Ingredients you will need

Chocolate Chips

Butter

Milk

Equipment you will use

Sauce Pan

Remove from the heat; stir in peanuts.

Ingredients you will need

Peanuts

Place marshmallows in a large bowl; add chocolate mixture and stir well.

Ingredients you will need

Marshmallows

Chocolate

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Bowl

Spread into prepared pan. Refrigerate until firm.

Ingredients you will need

Spread

Equipment you will use

Frying Pan

Using foil, lift fudge out of pan.

Ingredients you will need

Fudge

Equipment you will use

Aluminum Foil

Frying Pan

Cut into 1-1/2-in. squares.

Equipment

Ingredients

Servings:

2teaspoons

butter, divided 283grams

package miniature marshmallows 292grams

salted peanuts 340grams

cups semisweet chocolate chips 397grams

can sweetened condensed milk

Recommended wine: Cream Sherry, Port, Moscato Dasti

Cream Sherry, Port, and Moscato d'Asti are my top picks for Fudge. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. You could try Taittinger Brut La Francaise. Reviewers quite like it with a 4.3 out of 5 star rating and a price of about 45 dollars per bottle.

Taittinger Brut La Francaise

This Champagne is a blend of some 30 Chardonnay and Pinot Noir vineyards, respectively 40% and 60% of the total, from several harvests of perfectly ripened grapes.