Mustard Crusted Eye Round Roast On The Rotisserie

Name: Mustard Crusted Eye Round Roast On The Rotisserie
Prep time: 3 h 28 min
Cook time: 3 h 28 min
Total time: 3 h 28 min
Yield: 1
Cuisine: Global
Ingredients: 177 milliliters Dijon mustard; 1 small eye round roast (I used a smaller one, 2.5lbs, but you can go 3 to 4 lbs); 1 teaspoon chopped fresh rosemary (I use kitchen scissors); 3 cloves garlic, minced; 1 teaspoons ground pepper; 3 Tbsps red wine

Mustard Crusted Eye Round Roast On The Rotisserie is a gluten free, dairy free, and primal recipe with 1 servings. This recipe covers 16% of your daily requirements of vitamins and minerals. One portion of this dish contains around 9g of protein, 8g of fat, and a total of 181 calories. A mixture of ground pepper, eye round roast, wine, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 3 hours and 28 minutes.