Mushroom Crusted Ham and Cheese Pie

Name: Mushroom Crusted Ham and Cheese Pie
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 0 teaspoons black pepper; 59 milliliters butter; 227 grams herb and garlic flavored cream cheese, softened; 237 milliliters cooked ham, diced; 118 milliliters dry bread crumbs; 4 eggs; 283 grams fresh mushrooms, coarsely chopped; 1 Tbsp chopped fresh parsley; 59 milliliters finely chopped onion; 2 Tbsps grated Parmesan cheese; 1 dash hot pepper sauce; 0 teaspoons salt; 113 grams shredded sharp Cheddar cheese

Mushroom Crusted Ham and Cheese Pie requires roughly 45 minutes from start to finish. This recipe serves 10. One portion of this dish contains roughly 10g of protein, 19g of fat, and a total of 235 calories. This recipe covers 8% of your daily requirements of vitamins and minerals. Head to the store and pick up onion, butter, sharp cheddar cheese, and a few other things to make it today.

Instructions

Preheat oven to 375 degrees F (190 degrees C.)

Equipment you will use

Oven

In a medium pan, saute mushrooms and onion in 3 1/2 tablespoons of the butter until just tender, about 5 minutes. Stir in the bread crumbs, Parmesan, salt and pepper.

Ingredients you will need

Salt And Pepper