Mozzarella Mushroom Chicken
Mozzarella Mushroom Chicken is a gluten free and primal recipe with 2 servings. One portion of this dish contains approximately 51g of protein, 49g of fat, and a total of 679 calories. This recipe covers 29% of your daily requirements of vitamins and minerals. Head to the store and pick up mushrooms, olive oil, mozzarella cheese, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes around 45 minutes. It works well as a main course.
Instructions
Heat the olive oil in a skillet over medium heat.
Place chicken in the skillet, and season with garlic powder and garlic. Cook 12 minutes on each side, or until juices run clear. Set chicken aside, and keep warm.
Stir mushrooms into the skillet, and cook until tender. Return chicken to skillet, layer with mushrooms, and top with cheese. Cover skillet, and continue cooking 5 minutes, or until cheese is melted.