Moroccan Style Chicken

Name: Moroccan Style Chicken
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 473 milliliters chicken stock; 1 Tbsp coriander; 1 Tbsp cumin; 118 milliliters dried apricot , cut into bite sized pieces; 1 Tbsp garlic salt; 1 Tbsp olive oil; 1 onion , chopped; 1 Tbsp paprika; 1 Tbsp red pepper flakes; 907 grams boneless skinless chicken pieces , cut into 1-inch cubes (breasts or thighs); 1 Tbsp turmeric

You can never have too many main course recipes, so give Moroccan Style Chicken A mixture of garlic salt, pepper flakes, apricot, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. From preparation to the plate, this recipe takes approximately 30 minutes. It is a good option if you're following a gluten free, dairy free, and primal diet.