Morning Sausage Bake
Need a dairy free hor d'oeuvre? Morning Sausage Bake could be an amazing recipe to try. This recipe serves 50. This recipe covers 3% of your daily requirements of vitamins and minerals. One portion of this dish contains around 4g of protein, 2g of fat, and a total of 39 calories. From preparation to the plate, this recipe takes roughly 50 minutes. Head to the store and pick up margarine, ground turkey sausage, bell pepper, and a few other things to make it today.
Instructions
1
Preheat oven to 350F. Melt margarine in large nonstick skillet on medium-high heat.
Ingredients you will need![Margarine]()
Margarine
MargarineEquipment you will use![Frying Pan]()
Frying Pan![Oven]()
Oven
Frying Pan
Oven2
Add mushrooms; cook and stir 10 min. or until mushrooms are tender and moisture has evaporated.
Ingredients you will need![Mushrooms]()
Mushrooms
Mushrooms3
Remove from heat; stir in bread crumbs. Spoon into 13x9-inch baking dish sprayed with cooking spray; press firmly onto bottom of dish to form crust.
Ingredients you will need![Cooking Spray]()
Cooking Spray![Breadcrumbs]()
Breadcrumbs![Crust]()
Crust
Cooking Spray
Breadcrumbs
CrustEquipment you will use![Baking Pan]()
Baking Pan
Baking Pan4
Add turkey sausage to skillet; cook on medium heat 12 min. or until no longer pink, stirring frequently to break turkey sausage into small pieces.
Ingredients you will need![Turkey Sausage]()
Turkey Sausage
Turkey SausageEquipment you will use![Frying Pan]()
Frying Pan
Frying Pan
Ground Cayenne Pepper
Bell Pepper
Parsley
Egg
DifficultyExpert
Ready In50 m.
Servings50
Health Score1
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