Monte Cristo Sandwich with Sweet Mustard Sauce

Name: Monte Cristo Sandwich with Sweet Mustard Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons black pepper; 113 grams cooked ham; 2 Tbsps Dijon mustard; 158 milliliters egg substitute; 118 milliliters fat-free milk; 1 Tbsp orange juice; 2 teaspoons powdered sugar; 59 milliliters red currant jelly; 0 teaspoons salt; 113 grams 50%-less-fat Jarlsberg or Swiss cheese; 113 grams cooked turkey breast; 1 Tbsp water; 28 grams white bread

Monte Cristo Sandwich with Sweet Mustard Sauce might be just the main course you are searching for. This recipe serves 4. This recipe covers 15% of your daily requirements of vitamins and minerals. One serving contains 284 calories, 25g of protein, and 10g of fat. From preparation to the plate, this recipe takes around 45 minutes. If you have milk, ham, water, and a few other ingredients on hand, you can make it. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert.

Instructions

To prepare sauce, combine first 4 ingredients in a small saucepan over low heat, stirring well with a whisk. Cook until jelly melts.

Ingredients you will need

Jelly

Sauce

Equipment you will use

Sauce Pan

Whisk

To prepare sandwiches, combine egg substitute, milk, salt, and pepper in a shallow dish.

Ingredients you will need

Egg Substitute

Pepper

Milk

Salt

Place one slice each of the turkey, ham, and cheese on each of 4 bread slices. Top with remaining bread slices. Dip both sides of each sandwich into the egg substitute mixture.

Ingredients you will need

Egg Substitute

Cheese

Whole Turkey

Bread

Dip

Ham

Place sandwiches in a large nonstick skillet coated with cooking spray over medium-high heat. Reduce heat to medium; cook for 3 minutes on each side or until sandwiches are golden.

Ingredients you will need

Cooking Spray