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Monkey and Gorilla Bread

Monkey and Gorilla Bread
Monkey and Gorilla Bread might be just the hor d'oeuvre you are searching for. This recipe makes 25 servings with 241 calories, 4g of protein, and 12g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. Head to the store and pick up brown sugar, walnuts, buttermilk refrigerator biscuits, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 35 minutes.

Instructions

1
Butter and flour a bundt pan and set aside. Preheat oven to 350 degrees F.
Ingredients you will need
ButterButter
All Purpose FlourAll Purpose Flour
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Kugelhopf PanKugelhopf Pan
OvenOven
2
Combine sugar and cinnamon.
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CinnamonCinnamon
SugarSugar
3
Cut refrigerator biscuits in half and toss in cinnamon and sugar mixture. Melt the 1 stick of butter in a saucepan and add brown sugar and bring to a boil; then add nuts. Line the bundt pan with biscuits and pour butter mixture over them.
Ingredients you will need
Brown SugarBrown Sugar
BiscuitsBiscuits
CinnamonCinnamon
ButterButter
SugarSugar
NutsNuts
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Kugelhopf PanKugelhopf Pan
Sauce PanSauce Pan
4
Bake for about 30 minutes.
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OvenOven
5
Remove from the pan when it's still hot to avoid
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Frying PanFrying Pan
6
Butter and flour a bundt pan. Preheat oven to 350 degrees F.
Ingredients you will need
ButterButter
All Purpose FlourAll Purpose Flour
Equipment you will use
Kugelhopf PanKugelhopf Pan
OvenOven
7
Combine sugar and cinnamon. Separate biscuits and flatten each slightly with your hand.
Ingredients you will need
BiscuitsBiscuits
CinnamonCinnamon
SugarSugar
8
Sprinkle 1/2 teaspoon of the cinnamon and sugar mixture onto each biscuit.
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CinnamonCinnamon
BiscuitsBiscuits
SugarSugar
9
Place one cube of cream cheese in center of biscuit and fold in half to resemble a half moon. Melt the 1 stick of butter in a saucepan and add brown sugar and bring to a boil; remove from the heat.
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Cream CheeseCream Cheese
Brown SugarBrown Sugar
BiscuitsBiscuits
ButterButter
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Sauce PanSauce Pan
10
Place 1/2 cup nuts on the bottom of the bundt pan and then line the pan with a row of cream cheese filled biscuits.
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Cream CheeseCream Cheese
BiscuitsBiscuits
NutsNuts
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Kugelhopf PanKugelhopf Pan
11
Sprinkle with half of the cinnamon and sugar mixture.
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CinnamonCinnamon
SugarSugar
12
Drizzle half of the butter mixture on top and then repeat steps, beginning with nuts.
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ButterButter
NutsNuts
13
Bake for about 30 minutes.
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OvenOven
14
Remove from the pan when it's still hot to avoid sticking.
Equipment you will use
Frying PanFrying Pan
DifficultyExpert
Ready In1 h, 35 m.
Servings25
Health Score2
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