Grilled Lamb Sausage with Goat Cheese, Heirloom Tomatoes, Olives and Herbs

Name: Grilled Lamb Sausage with Goat Cheese, Heirloom Tomatoes, Olives and Herbs
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters assorted black olives, pitted and halved; 79 milliliters California extra-virgin oil; 4 servings Canola oil, for brushing; 2 teaspoons Dijon mustard; 2 Tbsps chopped fresh basil; 59 milliliters fresh parsley leaves, roughly chopped; 2 Tbsps chopped fresh tarragon; 227 grams California soft goat cheese, cut into pieces; 4 mediums heirloom tomatoes, cut into wedges; 1 teaspoon California clover honey; 4 servings Kosher salt and freshly ground black pepper; 454 grams fresh lamb sausages, such as Northern California lamb sausages; 1 Tbsp freshly squeezed lemon juice; 170 grams baby mixed organic greens; 59 milliliters whole toasted pistachios, chopped; 1 smalls red onion, thinly sliced; 1 Tbsp finely diced shallot; 2 Tbsps aged sherry vinegar

You can never have too many main course recipes, so give Grilled Lamb Sausage with Goat Cheese, Heirloom Tomatoes, Olives and Herbs a try. This recipe serves 4. Watching your figure? This gluten free and דל פחמימות, recipe has 718 calories, 34g of protein, and 59g of fat per serving. This recipe covers 32% of your daily requirements of vitamins and minerals. The Fourth Of July will be even more special with this recipe. Head to the store and pick up aged sherry vinegar, california clover honey, lamb sausages, and a few other things to make it today. To use up the pistachios you could follow this main course with the Blackberry Cloud Cake with Pistachios as a dessert. From preparation to the plate, this recipe takes about 30 minutes.

Instructions

Whisk the vinegar, lemon juice, shallots, mustard and honey in a bowl.

Ingredients you will need

Lemon Juice

Shallot

Mustard

Vinegar

Honey

Equipment you will use

Whisk

Bowl

Sprinkle with salt and pepper. Slowly stir in the olive oil. Taste and season with salt and pepper.

Ingredients you will need

Salt And Pepper

Olive Oil

Heat the grill for direct grilling.

Equipment you will use

Grill

Brush the sausages with canola oil and sprinkle with salt and pepper. Grill the sausages until golden brown on both sides and just cooked through, about 10 minutes.

Ingredients you will need

Salt And Pepper

Canola Oil