Mom's Coleslaw

Name: Mom's Coleslaw
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 12
Cuisine: Global
Ingredients: 1 large head cabbage, shredded; 2 mediums carrots, shredded; 1 teaspoon celery seed; 1 teaspoon ground mustard; 1 medium onion, quartered; 1 teaspoon salt; 237 milliliters sugar; 237 milliliters vegetable oil; 118 milliliters white vinegar

You can never have too many side dish recipes, so give Mom's Coleslaw a try. This recipe serves 12. One serving contains 134 calories, 2g of protein, and 4g of fat. This recipe covers 10% of your daily requirements of vitamins and minerals. Head to the store and pick up onion, carrots, ground mustard, and a few other things to make it today. It will be a hit at your The Fourth Of July event. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. From preparation to the plate, this recipe takes around 10 minutes. If you like this recipe, you might also like recipes such as Mom's Coleslaw, Mom's Coleslaw, and Coleslaw Recipes (best Winter Veg Coleslaw).