Modern Cheese Balls

Modern Cheese Balls
Modern Cheese Balls might be just the hor d'oeuvre you are searching for. This דל פחמימות, recipe serves 16. One portion of this dish contains roughly 8g of protein, 9g of fat, and a total of 126 calories. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up fennel seeds, ground gingersnaps, granola, and a few other things to make it today.

Instructions

1
Grind the peas in a food processor or crush them in a resealable plastic bag.
Ingredients you will need
PeasPeas
Equipment you will use
Food ProcessorFood Processor
Ziploc BagsZiploc Bags
2
Spread the crumbs on a plate. Repeat these steps for the granola, then the gingersnaps.
Ingredients you will need
Gingersnap CookiesGingersnap Cookies
GranolaGranola
SpreadSpread
3
Combine the Parmesan and fennel on another plate. Shape the cheese into balls, working with about 1 rounded tablespoon at a time.
Ingredients you will need
ParmesanParmesan
CheeseCheese
FennelFennel
1
Roll the cheese into balls and refrigerate them, uncoated, for up to 24 hours.
Ingredients you will need
CheeseCheese
RollRoll
2
Roll the balls in the coatings no more than 1 hour before the party.
Ingredients you will need
RollRoll
DifficultyHard
Ready In45 m.
Servings16
Health Score3
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