Mock Pecan Pie II
The recipe Mock Pecan Pie II could satisfy your Southern craving in approximately 55 minutes. This recipe serves 8. One serving contains 383 calories, 4g of protein, and 14g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. It is perfect for Thanksgiving. Head to the store and pick up brown sugar, ground cinnamon, salt, and a few other things to make it today.
Instructions
Preheat oven to 350 degrees F (175 degrees C).
In a medium mixing bowl, cream together butter or margarine and brown sugar.
Mix in cinnamon, cloves, and salt.
Add corn syrup and blend until smooth.
Add eggs one at a time, mixing after each addition. Gently stir in cereal.
Pour mixture into pastry shell.
Bake in preheated oven for 45 minutes, until knife inserted in center comes out clean. Cool before serving.
Recommended wine: Riesling, Sparkling Wine, Zinfandel
Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Gunderloch Estate Riesling Dry. It has 4.3 out of 5 stars and a bottle costs about 15 dollars.
Gunderloch Estate Riesling Dry