Mocha Icing

Mocha Icing
Mochan Icing might be just the beverage you are searching for. This recipe serves 8. One portion of this dish contains approximately 1g of protein, 8g of fat, and a total of 253 calories. It is a good option if you're following a gluten free, fodmap friendly, and vegetarian diet. 1 person found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes roughly 45 minutes. Head to the store and pick up vanillan extract, strong, salt, and a few other things to make it today.

Instructions

1
Combine coffee and cocoa in small bowl of electric mixer. Beat until blended.
Ingredients you will need
CoffeeCoffee
Cocoa PowderCocoa Powder
Equipment you will use
Hand MixerHand Mixer
BowlBowl
2
Add sugar, butter or margarine, salt, and vanilla. Beat until blended. Scrape bowl, and beat icing until it has a spreading consistency.
Ingredients you will need
ButterButter
VanillaVanilla
IcingIcing
SugarSugar
SaltSalt
Equipment you will use
BowlBowl
3
Frost the cake, and sprinkle with chopped walnuts if desired.
Ingredients you will need
Walnut PiecesWalnut Pieces
DifficultyMedium
Ready In45 m.
Servings8
Health Score0
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