Mixture for Meatballs, Meatloaf or Burgers
Mixture for Meatballs, Meatloaf or Burgers might be just the main course you are searching for. One portion of this dish contains around 20g of protein, 21g of fat, and a total of 310 calories. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 10. If you have romano cheese, salt and pepper, steak sauce, and a few other ingredients on hand, you can make it. To use up the bread you could follow this main course with the Coffee Cake Banana Bread as a dessert. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes approximately 20 minutes.
Instructions
In a large bowl, combine the ground beef, bread, eggs, cheese, parsley and onion and season with salt and pepper to taste.
For meatballs: Form mixture into golf size balls and brown in a large skillet over medium heat for 5 to 10 minutes, or until well browned.
Add to your favorite spaghetti sauce and simmer until meatballs are completely cooked through, about 15 to 20 minutes.
For meatloaf: Preheat oven to 350 degrees F (175 degrees C).
Add 3 tablespoons ketchup to mixture, mix well, form into a loaf and place in a 9x13 inch baking dish.
Bake at 350 degrees F (175 degrees C) for 75 to 90 minutes.
Add 3 to 4 tablespoons steak sauce to mixture, mix well and form into patties.
Saute in a large skillet over medium heat for 10 to 15 minutes, or to desired doneness.